Mexico-style fried grasshoppers 
Ingredients
Grasshoppers.
Water.
Cal
Olive oil.
Sal
Chili (red or green pepper).
Procedures
- Grasshoppers purged and washed, then immersed in lime water for four hours.
- Then left in clean water for another hour and rinse well.
- I drained and dry, grasshoppers are fried whole in oil with chili pepper until crisp.
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A survey of 10 different people about food rare.
Most said they had not eaten any strange food, only 4 people said yes.
Among the rare food: insects.
In addition they liked the taste and do not repent of having eaten it.
